Brown Basbousa
Ingredients:
Semolina cup
A cup of powdered milk
Half a cup of oil
Two tablespoons of coconut
Three eggs
Half a spoon of eating baking powder and vanilla
Method:
Toast semolina, powdered milk, and coconut, then mix with the liquids in a blender, pour it into a greased tray, bake in the oven, and pour over the condensed milk., which is hot after it is cooked and decorated